Ok, so a quick easy Taco Salad recipe in honor of Cinco de Mayo, sorry no pics of this one, but trust me it is delectable.
Ground Beef, Chicken, Pork or Shredded chicken seasoned with taco seasoning, follow instructions on box.
Lettuce of choice - I like field greens with anything, or Mesclun mix.
Kidney Beans
Red Onion
Cilantro
Cheddar Cheese
Tomatoes, chopped
Crack Chips (that is code for tortilla chips with a hint of lime, they are "Crack Chips" because they are like crack, you can't stop eating them.
Fresh Pineapple
Just arrange on plate to your liking, as little or as much of each ingredient you like. then take bottled ranch dressing and add lime juice some cilantro, chipotle chile powder and a little cayenne pepper and you have yourself a delicious chipotle ranch dressing.
Enjoy with a margarita and you are golden!!
About Me
- Becky HIll
- Denver, CO
- Food is the centerpiece of life. It creates memories good and bad. Nothing is greater in the world then serving friends and family and watching their faces sparkle with delight. Being a self taught chef, I find adventure in learning new techniques, ingredients, cooking styles and even finding new kitchen gadgets. I love to share tips and tricks with my friends, family or anyone who will listen. Cooking is a fun and fulfilling way to express your creativity.
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